Cultures
  • mesophilic ( Probat, Choozit)
  • thermophilic ( Choozit, You Mix)
  • Mesophilic-thermophilic blend ( Choozit)
  • Protective cultures ( Holdbac)
Using for:
  • yogurt
  • butter milk
  • acidified milk drinks
  • kefir
  • butter
  • curd
  • Ultrafiltration products
  • Separated products