Thickeners, stabilizers

Without E number:

  • flax flour
  • plantain powder
  • wheat flour
  • natural starches
  • potato / low moisture potato starch too
  • maize /low moisture maize starch too
  • wheat
  • pea

With E numbers:

  • guar gum E 412
  • xanthan gum E 415
  • tara gum E 417
  • konjak gum E 425
  • cellulose gum E 460, E 466
  • locust bean gum E 410
  • carrageenans
  • alginates
  • pectins
  • modified starches
  • potato
  • waxy maize starch
  • wheat

Stabilizers blends.