Stabilizers
Without E number:
- flax flour
- plantain powder
- wheat flour
- natural starches
- potato / low moisture potato starch too
- maize /low moisture maize starch too
- wheat
- pea
With E numbers:
- guar gum E 412
- xanthan gum E 415
- tara gum E 417
- konjak gum E 425
- cellulose gum E 460, E 466
- locust bean gum E 410
- carrageenans
- alginates
- pectins
- modified starches
- potato
- waxy maize starch
- wheat
Stabilizers blends.
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Stabilizers